Easy to make with convenient, packaged coleslaw, in this version the creamy dressing with vinegar, sugar and vegetable oil is close to what's served at popular fried chicken, burger and fish restaurants.
Photo by: Sarah
Posted: Jan. 17, 2008
My Profile | Cooks I Like Reviews | Photos Recipes | Blog
Photo by: Mrs.Williams
Posted: Apr. 9, 2008
Photo by: Susan May
Posted: May 17, 2008
Photo by: Lucky Noodles
Posted: Jun. 9, 2008
Photo by: Tricia Jaeger
Photo by: jill
Posted: Jun. 27, 2008
Photo by: bljersey
Posted: Jul. 5, 2008
Photo by: Kelly W.
Posted: Jul. 7, 2008
Photo by: Claire H.
Posted: Jul. 26, 2008
view »
Register now to save all your favorites in your recipe box.
more »
Quick Links: Start a Blog | Read All Blogs
Quick Links: Recipe Box | Shopping List
What's this?
What's this?