This recipe was easy to make, and delicious!! I made just a few tweaks, just because I wanted to use up some ingredients I had in the house...I only used 1 large sweet potato (and definitly 8 minutes boiling was plenty), boneless breast of chicken chopped (it was good, but I'll try the sausage or boneless chicken thighs next time), and 1 red pepper (again, just because this is what I had in the kitchen). There was plenty of potato, but another pepper (even yellow or green) would be good. I used Newman's Own Pineapple salsa, which gave a very nice hint of sweetness. Makes a nice looking dish!
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