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DETAILED NUTRITION

Serving Size 1/8 of a recipe
Servings Per Recipe 8

Amount Per Serving  
Calories 947
Calories from Fat 300

  % Daily Value *
Total Fat 33.3g 51 %
Saturated Fat 19.8g 99 %
Cholesterol 105mg 35 %
Sodium 480mg 19 %
Potassium 1131mg 32 %
Total Carbohydrates 154.5g 50 %
Dietary Fiber 13.6g 54 %
Protein 13.3g 27 %
** Sugars 66g
Vitamin A 1541 %
Vitamin C 135 %
Calcium 25 %
Iron 58 %
** Thiamin 27 %
** Niacin 44 %
** Vitamin B6 67 %
** Magnesium 37 %
** Folate 45 %
  
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
 
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
 

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