Sweet Potato Pudding

SUBMITTED BY: TONIQ  PHOTO BY: TONIQ 

"A new twist on the old standard of sweet potato pie but no crust. This has just a hint of orange flavor and is not overly sweet. You will love it! Great side dish for your Thanksgiving feast! If desired, top casserole with marshmallows and brown in oven."
Sweet Potato Pudding Recipe
PREP TIME  20 Min
COOK TIME  1 Hr
READY IN  1 Hr 20 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 6 large sweet potatoes, peeled and quartered
  • 1/2 cup butter, melted
  • 2/3 cup dark brown sugar
  • 2/3 cup white sugar
  • 4 eggs, beaten
  • 2/3 cup orange juice
  • 2 teaspoons vanilla extract

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 2 1/2 quart baking dish.
  2. Bring a large pot of water to a boil. Add potatoes and cook until tender, about 20 minutes. Drain and mash.
  3. In a large bowl, combine 2 cups mashed sweet potatoes, butter, brown sugar, white sugar, eggs, orange juice and vanilla until smooth. Pour into prepared dish.
  4. Bake in preheated oven 40 minutes.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on oct. 9, 2003 by MAIZY35 
We have this every year for Thanksgiving, it's a staple. I do add a little cinnamon and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.53 star rating.
Reviewed on oct. 22, 2006 by MIDGETSINRED 
When I tasted this before cooking, I found the flavor to be rather thin and unremarkable. So I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on jan. 28, 2004 by TONIQ 
This is my recipe. I found using more potatos cuts back on the sweetness just enough.You can... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on nov. 22, 2004 by BandE 
Excellent dish! I made this for dessert and, after just one spoonful, my wife insisted "you... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.53 star rating.
Reviewed on nov. 28, 2007 by writes4me 
I love this dish but for health reasons I did a few things different. I boiled the potatoes... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on oct. 8, 2003 by JOEYJABALEY 
This was sooooo good, I couldn't stop myself from finishing it off after dinner. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.53 star rating.
Reviewed on oct. 18, 2005 by LilPhotog 
I liked it, but it was far too sweet and became very clumpy. Don't know what I did wrong. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.53 star rating.
Reviewed on oct. 9, 2003 by CMWOOTEN44 
I added cinammon to this...can be a little bland. But it's good for a quick sweet potato dish. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on dec. 1, 2003 by MUNGADA 
I made this recipe for Thanksgiving dinner as a side dish and everyone loved it. It's quick... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on oct. 8, 2003 by ANNIESSA 
Even my kids ate his one! It could be less sweet, but the orange flavor is fantastic! MORE


 
ADVERTISEMENT

RELATED PHOTOS FOR THIS RECIPE

POST A PHOTO   

Nutritional Information
Sweet Potato Pudding

Servings Per Recipe: 8

Amount Per Serving

Calories: 642

  • Total Fat: 15.1g
  • Cholesterol: 137mg
  • Sodium: 201mg
  • Total Carbs: 119.8g
  •     Dietary Fiber: 6.2g
  • Protein: 9g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?