Sweet Potato Potato Salad Recipe
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Sweet Potato Potato Salad

By: GRAMZ 
"Sweet potatoes and potatoes combine to make a different type of salad that will pleasantly surprise you."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (180)

Prep Time:
10 Min
Cook Time:
45 Min
Ready In:
1 Hr 55 Min

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Original Recipe Yield 8 servings
 

Ingredients

  • 2 potatoes
  • 1 sweet potato
  • 4 eggs
  • 2 stalks celery, chopped
  • 1/2 onion, chopped
  • 3/4 cup mayonnaise
  • 1 tablespoon prepared mustard
  • 1 teaspoon salt
  • 1 1/2 teaspoons ground black pepper

Directions

  1. Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 30 minutes. Drain, cool, peel and chop.
  2. Place eggs in a saucepan and cover with cold water. Bring water to a boil. Cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water; cool, peel and chop.
  3. Combine the potatoes, eggs, celery and onion.
  4. Whisk together the mayonnaise, mustard, salt and pepper. Add to potato mixture, toss well to coat. Refrigerate and serve chilled.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 244 | Total Fat: 19g | Cholesterol: 114mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 4, 2006 by claudygirl   view full review
This came out really, really well . Very pretty, and everyone commented. However, with all...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 20, 2005 by JENN8671   view full review
This is a great potato salad! The only substitution I made was green onion - my kids hate...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 21, 2005 by FONDUE79   view full review
This was definitely different but very good. I think next time I will use 2 sweet potatoes...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 22, 2005 by Jenn Sutton   view full review
This potato salad is awesome!!! I made it with red onions which made it a little strong, so...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 5, 2005 by JONESING   view full review
I didn't have any eggs on hand & this salad was still great - with eggs I'm sure even better!...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 7, 2004 by BUNNY78   view full review
Very tasty! I decided to do 1/2 regular mustard and 1/2 dijon mustard... added a little zip...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 1, 2005 by NELOCKS   view full review
I enjoyed this recipe. I think the sweet potatos come out best if you steam them.
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 10, 2004 by CONCH5184   view full review
Delicious! I omitted the celery because I don't like it and it tasted wonderful. I'm going to...
The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 22, 2003 by DAWN M   view full review
I didn't care for the sweet potato in this salad, but the rest was okay. I've had other sweet...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 14, 2005 by DEALERCHICK   view full review
Tastes a lot nicer than it looks!

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