Sweet Potato Pie III Recipe

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Most Helpful Positive Review

Oct 03, 2003

My mother was the only one I knew who could make wonderful sweet potato pies. This had to have been the recipe she used. My husband and children went wild over them. - Nina

—NPINELTON

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Most Helpful Critical Review

Nov 22, 2006

As sweet potato pies go it's OK. You might think with all the butter it's sure to taste amazing, but I've made better recipes before with less butter and they tasted just as good, some even better. Don't egt me wrong it tastes good, but if you want to be health concious there's plenty more spp recipes that are better. May be butter overload.

—ADESSO79

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31 Ratings

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Nov 15, 2004

I totally can not bake and this turned out excellent!!! YUMMY! I think the ratio of butter, sugar and so on was perfect. Thanks for sharing this wonderful recipe. I'll be sure to use it again!!

—Tina DeSilvio

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Nov 19, 2004

Nancy the sweet potato pie was off the chain!!!! I was a little sketical about the amount of butter, but my husband said the pie was greaaattttt!!!

—GOODFOOD2

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Nov 27, 2002

recipe was easy to make and tastes great

—CONNIE38

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Nov 27, 2002

I made this recipe over Christmas. My family loved it. The overall preperation was easy and fast. I give it 2 thumbs up! :o)

—Jen

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Nov 05, 2011

This made two awesome, artery clogging, pies...awarded 5 stars by my neighbor on her 98th birthday and my hubby. But there is one very misleading ingredient here...6 sweet potatoes. 6 of the small thin tubers...or 6 of the huge, almost football size that I buy locally that are still tender to the skin? I quickly realized that 6 would feed half of our small community and dropped it to 4...then could only get three into my large pot. I weighed them and they came to 3 lbs. So 3 lbs. of sweet potatoes is much more accurate. Those pies sure disappeared quickly and deserved every one of those stars!!!

—Emily Tisdale

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Aug 19, 2004

Mmmmmmmm......I will never go back to pumpkin pie. I'm a sweet potato pie convert after this. Heaven in a pie shell.

—MandyH.

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Sweet Potato Pie III

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Nutrition

Calories
395 kcal
20%

Carbohydrates
39.1 g
13%

Cholesterol
85 mg
28%

Fat
25.7 g
40%

Fiber
2.4 g
10%

Protein
3.5 g
7%

Sodium
316 mg
13%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Sweet Potato Pie III

Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
Calories: 395
Calories from Fat: 231

% Daily Value *
Total Fat 25.7g 40 %
Saturated Fat 13.1g 65 %
Cholesterol 85mg 28 %
Sodium 316mg 13 %
Potassium 199mg 6 %
Total Carbohydrates 39.1g 13 %
Dietary Fiber 2.4g 10 %
Protein 3.5g 7 %
** Sugars 20.9g
Vitamin A 150 %
Vitamin C 2 %
Calcium 4 %
Iron 11 %
Thiamin 12 %
Niacin 14 %
Vitamin B6 8 %
Magnesium 6 %
Folate 15 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.