Reviewed: Nov. 18, 2008

Very easy to make, makes the whole house smell delicious, and it tastes great!! I highly recommend it!

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Reviewer:

Laurie

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Reviewed: Dec. 5, 2007

I've made this recipe twice, and it is delicious. My kids think it's cake! I add the zest of one orange and substitute orange juice for the water. I also add a couple tablespoons of wheat bran to boost the fiber content. Thanks for the recipe!

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siminl

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Reviewed: Nov. 20, 2006

I made the mini loaves for our church bake sale. I followed the recipe exactly, however I added a roasted walnut cream cheese frosting on top. My husband talked me into keeping one for home, and we did not regret it. WOW, was it good! This is a nice change from the traditional banana and zuchinni breads. It was so flavorful. THANKS FOR POSTING THE RECIPE!!! I will make this again and again.

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