Sweet Potato Eggnog Casserole Recipe - Allrecipes.com
Sweet Potato Eggnog Casserole Recipe
  • READY IN 55 mins

Sweet Potato Eggnog Casserole

Recipe by  

"Delicious holiday flavors in an easy dish."

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
ADVERTISEMENT
  • PREP

    15 mins
  • COOK

    40 mins
  • READY IN

    55 mins

Directions

  1. Preheat an oven to 375 degrees F (190 degrees C).
  2. Mix sweet potatoes, eggnog, butter, sugar, salt, ginger, clove, orange zest, and pecans in a large bowl. Pour into a 2-quart baking dish.
  3. Bake in the preheated oven until heated through and golden on top, about 40 minutes.
Kitchen-Friendly View
ADVERTISEMENT

Reviews More Reviews

Dec 28, 2009

I thought this recipe was great! Had to double it for 15 people. Did use fresh sweet potatoes, approx 4 lbs for that may people, peeled and boiled for ~ 15 minutes till tender, smashed with a fork and followed rest of recipe. Did substitute brown sugar for white. Turned out delicious! Next time will dot with some butter and a tad brown sugar and pecans over top for more of a crust while baking.

 
Dec 29, 2009

Everyone loved the flavor of this dish, the only change I made was I used fresh sweet potatoes instead of canned. I will definitely make this again. Thanks for the recipe!!

 

10 Ratings

Dec 20, 2010

this was a great recipe and super simple the only thing different I did was topp it with marshmallows the last 5 minutes lol

 
Dec 12, 2011

Good way to use up leftover eggnog. I, too, used fresh potatoes and cut back a little on the sugar to 2/3 cup.

 
Dec 16, 2010

was very good with pork roast. a great twist to a weeknight meal.

 
Jan 03, 2011

I used jarred Valencia Orange Peel and I think that was a mistake. Since it was not freshly grated orange zest, I probably should have used less. The amount I used caused a bitter taste that overpowered the eggnog. Since sweet potato and eggnog are two of my favorite foots, that was a disappointment. In all fairness, it was my fault for making the substitution; so, I'm not taking any points away from the recipe. I will try again with fresh orange zest. I just wanted to share my experience so others wouldn't make the same mistake. Happy cooking!

 
Dec 28, 2010

Just delicious, and so easy using the canned sweet potatoes. Certainly one I'll make again.

 
Nov 21, 2013

We're not big on "sweet" sweet potato casseroles, so the only change I made was to reduce the sugar. This is so easy to make, and the orange zest gives you a nice pop of freshness, really enhancing the flavor of the sweet potatoes. Unfortunately, I thought the eggnog flavor was lost. I cut this recipe in half using one can of sweet potatoes, and two of us finished it off (and we didn't pig out, either). In this house, I think the full recipe would serve 6, not 8, so the number of servings might be one thing that you consider. Good weeknight side dish served with a pork roast. Certainly would make again.

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 297 kcal
  • 15%
  • Carbohydrates
  • 49.1 g
  • 16%
  • Cholesterol
  • 26 mg
  • 9%
  • Fat
  • 10.4 g
  • 16%
  • Fiber
  • 2.7 g
  • 11%
  • Protein
  • 4 g
  • 8%
  • Sodium
  • 263 mg
  • 11%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Go Pro!

In Season

Speedy Weeknight Meals
Speedy Weeknight Meals

We’ll help you get dinner on the table in no time flat.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Related Videos

Sweet Potato Casserole II

See how to make fluffy sweet potatoes with a crunchy pecan topping.

Whipped Sweet Potato Casserole

See how to make a classic Thanksgiving sweet potato casserole.

Chef John's Sweet Potato Casserole

See how to make not-too-sweet sweet potato casserole with a pistachio crust.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States