Sweet Potato Carrot Crisp

Submitted by: Diane Molberg 
Sweet potatoes take a different twist in this whipped side dish that pairs them with carrots. It's subtly sweet and has just a hint of garlic, while the nut and crumb topping adds a fun crunch to any holiday meal. 

Sweet Potato Casserole VII

Submitted by: ccsick 
Home Town: Boone, Iowa, USA
Living In: Malvern, Iowa, USA
My family likes the crunchy topping on these sweet potatoes. 

Sweet Potato Souffle II

Submitted by: Louisa Marshburn 
Mashed sweet potatoes are baked with a buttery pecan and coconut topping in this casserole to serve with Thanksgiving dinner. 

Sweet Potato Casserole III

Submitted by: Earla Taylor 
This is an easy sweet potato side dish with pecans and cornflakes! 

Sweet Potato Casserole III

Submitted by: Earla Taylor 
A crowd pleaser! Originally submitted to ThanksgivingRecipe.com. 

Photo of: Sweet Potato Souffle III

Sweet Potato Souffle III

Submitted by: Jane Cagle 
A crumble topping made with butter, flour and pecans is sprinkled over the top of sweet potatoes blended with egg, milk, sugar and vanilla in this preparation of the popular vegetable to serve with turkey. 

Photo of: Sweet Potato Casserole IV

Sweet Potato Casserole IV

Submitted by: Daphne Esparza 
A delicious alternative to candied sweet potatoes. 

Photo of: Sweet Potato Casserole IV

Sweet Potato Casserole IV

Submitted by: Daphne Esparza 
A delicious alternative to candied sweet potatoes. Originally submitted to ThanksgivingRecipe.com. 

Photo of: Rum and Sweet Potato Casserole

Rum and Sweet Potato Casserole

Submitted by: Casey Tudor 
This is a simple recipe for sweet potato casserole. But it is also the best I have tasted, enriched with eggs, milk, and rum, and topped with a crunchy pecan streusel. It is a standard at all holiday dinners in my family. The amount of rum can be varied according to taste (the casserole is also good without it, if you so desire.) 

Photo of: Sweet Potato Casserole VI

Sweet Potato Casserole VI

Submitted by: CMOORE1946 
In this casserole, sweet potatoes are mashed with sugar, eggs, milk, butter and vanilla and baked with a crumble topping made with brown sugar and pecans. 
 
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