Sweet Potato Casserole I Recipe Reviews - Allrecipes.com (Pg. 11)
Reviewed: Dec. 22, 2003
I tried this for Thanksgiving and it was great!!! It was so good I'm doing it again for Christmas! Thanks for sharing this recipe - I think it will be at my family's table every year from now on!
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Reviewed: Dec. 3, 2002
This recipe went over very well with my whole family. I, myself, am not a big sweet potato eater.. but my whole family was very impressed and want me to make it next year as well!
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Reviewed: Nov. 29, 2002
Excellent recipe, very southern dish!!! I suggest you use half and half, or heavy cream, instead of milk. I've used pecans, and one time bought walnuts on accident, and it was still great with the walnuts. I've never used coconut. I think it would make it too sweet, it's already very sweet. This casserole is even better the next day!
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Reviewed: Nov. 25, 2000
Everyone loved this dish for Thanksgiving! From the grandparents to the kids! I enjoyed it's crunchy top and tangy filling! Yum!
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Reviewed: Nov. 24, 2000
Had a very nice flavor. Would have been better if it were moisture.
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Displaying results 101-105 (of 105) reviews

 
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