More Recipes Like Sweet Potato Bread

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Raisin Sweet Potato Bread

Submitted by: Gloria Wilson

This is a tasty bread with a moist center and crunchy crust. My mother asked me to make it for her 90th birthday party. Everyone who sampled it asked for the recipe.

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Sweet Potato Corn Bread

Submitted by: Judy Roland

This corn bread bakes to a deep golden color with flecks of sweet potato visible. It looks a s good as it tastes.

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We grow plenty of sweet potatoes, so I try to use them in different ways. Slices of this bread, studded with dried cranberries and nuts, are especially tasty served with the citrusy cream cheese spread.

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Sweet Potato Bread I

Submitted by: Mary E. Crain

This will remind you of pumpkin bread, with its cinnamon, nutmeg and pecans. The flavor does differ, though, so be sure to give this recipe a try.

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Sweet Potato Bread II

Submitted by: Umm Asiyah

Orange juice in this well-spiced loaf offers a light citrus contrast to the sweet potatoes.

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Southern Sweet Potato Bread with Pecans

Submitted by: Tanja Miller

Reminiscent of pumpkin, sweet potatoes have a more delicate taste. This spicy, sweet loaf is well packed with raisins and pecans.

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Sweet Potato, Pear and Pineapple Bread Pudding

Submitted by: Michaela

This bread pudding can be served as a decadent side dish or dessert. Creamy sweet potatoes, silky pears and tart pineapple with a pecan streusel topping. If serving for dessert, add chilled whipped cream. This casserole is quick and easy to make and also travels very well.

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Potato Yeast Bread

Submitted by: Debbie Cairncross

Two golden round loaves with tender texture and a hint of sweetness is what you'll get when you try my mother-in-law's recipe. The blend of potato, nutmeg and lemon is unusually good for a yeast bread.

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Cheesy Potato Bread

Submitted by: Deb Amrine

Two crusty golden-brown loaves with terrific flavor and texture are what you'll get when you try this recipe. Potatoes and cheese make an unusual but delicious combination for a yeast bread. My family loves it served with soup or stew on cold days. -Deb Amrine, Grand Haven, Michigan

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Sweet Potato Loaves

Submitted by: Joyce Randolph

'My husband and I are missionaries in Brazil, where sweet potatoes are a staple food. I make this recipe often to share with the local people, and it is always a big hit,' pens Joyce Randolph from her home base in Canton, Maine.