Reviewer:

Theresa

Cooking Level: Intermediate

Home Town: Wales, Wisconsin, USA

Living In: Denver, Colorado, USA

Reviewed: Nov. 29, 2002

These were a hit at my thanksgiving table!

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2 users found this review helpful

Reviewer:

SEAWAKIM

Reviewed: Dec. 19, 2001

I tried this for the first time at Thanksgiving, and my husband just loved it! it will become a regular holiday dish, I know. The marshmellows on top did not melt well; I think next time I will try marshmellow creme instead. I'd also like to try this with fresh baked sweet potatoes, instead of canned.

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13 users found this review helpful

Reviewer:

NANCYSLIWA

Reviewed: Dec. 19, 2001

I added too much syrup and the balls were soft. My friends loved them and the thought that they were rolled in cornflakes they loved even more!!

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5 users found this review helpful

Reviewer:

GENINE810

Home Town: Dumont, New Jersey, USA

Reviewed: Nov. 26, 2001

Great presentation, the only thing needed is some brown sugar mixed in the sweet potatoes, it's too plain without it.

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9 users found this review helpful

Reviewer:

BOB77082

Reviewed: Mar. 8, 2001

I thougtht this recipe was a little bland, but the rest of my family really liked it. If I made it again, I'd add brown sugar to the top and use miniature marshmallows.

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13 users found this review helpful

Reviewer:

SLUGBUGGY

Reviewed: Jan. 7, 2001

EXCELLENT!! Ive never had anything like it. the cornflakes add just the right crunch,and flavor. A new edition to our table at holidays! the kids love it too.

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2 users found this review helpful

Reviewer:

DOOZER3

Reviewed: Dec. 2, 2000

Sweet and delicious.

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4 users found this review helpful

Reviewer:

RACHEL

Reviewed: Dec. 2, 2000

I loved this recipe! It seemed I never could get my sweet potatoes sweet enough to suit me. In the past I added hoards of sugar, but it just didn't work. This recipe came out with the perfect amount of sweet--and it was easy too!

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4 users found this review helpful