Reviewed: Nov. 28, 2003

This dish went over wonderfully at my Thanksgiving get together--even my husband a sworn hater of sweet potatos loved this dish! Thank you!

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Reviewer:

JESTIC13

Cooking Level: Intermediate

Home Town: Goodells, Michigan, USA

Living In: Paducah, Kentucky, USA

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Reviewed: Dec. 3, 2002

OMIGOSH!!! This was so delicious! The topping was satisfyingly sweet, and the sweet pototoes were not too sweet like a lot of recipes are. Yumm!

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Reviewer:

momof2plustwins

Cooking Level: Expert

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Reviewed: May 6, 2002

This was pretty good, my husband is from the South and I have been looking for a recipe for the sweet potatoes that his mom used to make. We enjoyed this one, but omited the carmel topping for mashmallows -- just like moms!

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MAGEESTARR

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Reviewed: Jan. 21, 2002

I made this receipe for my boyfriend and his mother and father.....What raves I got about it. I baked the potatoes in the oven at 400 for an hour and then followed the receipe. I only add a little more cinnamon. This an absolutely great receipe for any time of the year.

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10 users found this review helpful