The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.
Reviewed: Nov. 25, 2002
I have been making this dish for years. I lost my recipe and was thrilled to find this one. It was great!! This was the only dish that had no leftovers. It's always a big hit and everyone asks me to make it when there is a dinner. I use a blender to get the mixture to the correct consistancy. This is so fast and easy to make...my three year old was able to help. I really do not like sweet potatos...but I love this. YUMMY!!!!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.
Reviewed: Oct. 24, 2002
I have made this for the last 3 years and was asked to make it again this year for our family get together(s). My family loves it!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.
Reviewed: Nov. 23, 2001
My mother-in-law loved these. I made the night before and then heated the next day. Very quick and easy.
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9 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.
Reviewed: Nov. 27, 2000
I made this for Thanksgiving dinner and everybody loved it. It was really easy to make and I will make it again for Christmas.
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Cooking Level: Intermediate

Living In: Thomaston, Georgia, USA

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