Sweet Pie Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Apr. 25, 2011
This was my first time making Sweet Pie for Easter and I was really impressed with this recipe! Came out really good! Definitely going to be an annual tradition from now on...i didn't spend the time on making the crust - bought the frozen one and I also topped the pie with fresh strawberries and blueberries. Thanks!
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Reviewed: Apr. 24, 2007
This was delicious. Next time I'll try adding some fruit to the mixture, like chopped pineapple.
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Cooking Level: Expert

Living In: New York, New York, USA

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Reviewed: Apr. 11, 2004
This was fabulous! I cheated and used a frozen pie crust, but this is a great recipe - much lighter than the old traditional italian ricotta pie I'm used to - but delicious and VERY EASY! A great alternative to cheesecake!
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Reviewed: Nov. 13, 2002
This pie has a great, simple flavor, reminding me of a light-textured cheesecake. I added just a bit of fresh grated nutmeg. Make sure you use a deep dish pie plate, because the filling is plentiful. This is an easy pie to make!
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Photo by Springchick

Cooking Level: Expert

Home Town: Mason, Ohio, USA
Living In: Springboro, Ohio, USA

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