Sweet Pea and Dill Salad Recipe
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Sweet Pea and Dill Salad

By: CHRISTYJ  
"Sweet peas with a tangy dressing. Quite a refreshing salad."

Rating: This weblink has been rated 12 times with an average star rating of 4.3 Read Reviews (10)

Rate/Review | 282 people have saved this

Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 4 cups blanched green peas
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 2 tablespoons prepared horseradish
  • 1 tablespoon Dijon-style prepared mustard
  • 1/4 cup chopped fresh dill weed
  • ground black pepper to taste

Directions

  1. Gently pat peas with a paper towel to absorb any excess moisture. Place peas in a large bowl.
  2. In small bowl combine the mayonnaise, sour cream, horseradish, mustard and 3 tablespoons dill weed. Add to peas and toss to coat. Sprinkle remaining dill over top. Cover and chill for at least 2 hours.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 402 | Total Fat: 28.3g | Cholesterol: 23mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2003 by CUTILILBB 
I substituted broccoli, cauliflower, and carrots for the sweet peas, because the people I was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 29, 2004 by Diane 
Giving this 5 stars because I did follow the dressing directions, completely, and it's GREAT!... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 18, 2005 by LynnInHK 
This was just so-so. I was not very impressed. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2008 by GRINGORN 
We enjoyed this salad. I cut the mayo to 1/4 cup and used fat free yogurt in place of the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 19, 2006 by RAZZMATAZZ 
I awesome. I added romaine lettuce. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 28, 2008 by readernut 
I liked this, but my husband thought it had too much dill. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 3, 2008 by Floridacooker 
Excellent recipe! Made this for Mother's Day and my mother wants the recipe. I added more... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 17, 2007 by knicolelynch 
This was a very Southern recipe! Everyone in Texas eats pea salad! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 27, 2009 by Lindsay Supporting Member (Click to learn more about Supporting Membership)
I liked the sauce fine, but in general, I do not care for frozen peas. I think that I might... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 16, 2009 by OKIECOOK1 
I liked it OK, but it was a little much on the dill. I added some small chunks of sharp... MORE

 
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