Recipe by MELANKAY
"This recipe combines the flavors of teriyaki sauce, pineapple, sweet onion, red pepper, cashews and a little garlic with tender chicken and swiss cheese (it's a wonderful addition!). It is easy to prepare; just requires a little simmer-time. Serve over your favorite rice."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
sesame oil, divided
skinless, boneless chicken breast halves, cubed
salt and ground black pepper to taste
bell pepper, cut into 1/2-inch squares
sweet onion, cut into 1/2-inch squares
sweet onion, chopped
Asian-style hot sauce, or to taste
frozen pineapple chunks, thawed
Swiss cheese, cut into strips
Liked this very much but even though I simmered it well over 20 minutes, the sauce seemed a little thin. I also did not put swiss cheese on it at the end. Sorry. Couldn't do it. It was delicious without.I also used boneless, skinless chicken thighs.
Excellent! This will be my go-to stir-fry recipe. I did make some changes to make this real-food friendly: I used frozen organic bell pepper slices, home made teriyaki sauce, fresh cut pineapple and raw cashews. When it came time to add the liquid, I did not use chicken broth as I saw no need for it. I would recommend not using it at all. I let the teriyaki reduce slightly and it was perfect. I did not add the cheese as I found it unnecessary. The Sriracha really kicks it up a bit. We served over a bed of brown rice. Very good, will make again!
This is a five star all the way. (and I don't give them out willy-nilly.) Two small changes tho...since I didn't have frozen pineapple I used canned chunks. Also since the sauce seemed a little thin for my taste I made an easy fix with a little corn starch and cold water. No big deal there. Without a doubt, we will be having this again.
* Percent Daily Values are based on a 2,000 calorie diet.
Sweet Onion and Pineapple Chicken Teriyaki
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 227
Big, bold food is always the best play. Get the top recipes now.
How much jalapeno and bacon will it take to fuel YOUR fans?
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Strips of chicken breast simmer in a sweet, spicy, gingery sauce.
A simple chicken-and-veggie stir-fry with sweet and spicy flavors.
Homemade teriyaki sauce adds lip-smacking flavor to roasted chicken thighs.