Reviewed: Jan. 18, 2012

My family loved this. They must have thanked me for dinner at least a half a dozen times! The only change I made was instead of adding oranges, I added a splash of orange juice to the sauce and a splash to the water for the rice. The molasses scared me a little so I probably used a little less than a teaspoon. It was delicious and will be tempted to make it several times each week...

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1 user found this review helpful

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Lukiesmom

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Home Town: Schaumburg, Illinois, USA

Living In: Charlottesville, Virginia, USA

Reviewed: Oct. 24, 2010

I made this for dinner tonight and it was awesome!! I didn't have oranges, so I just used orange juice in the mix and it was perfect!!

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9 users found this review helpful

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dishharm

Reviewed: Oct. 13, 2010

I spent an entire morning reading here the other day and this recipe and reviews was such a temptation. I'm so glad I tried it! Definite keeper in our house. Will try with chicken also.

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3 users found this review helpful

Reviewer:

Quiche

Reviewed: Mar. 21, 2010

Just finished eating this with my family, and there are a few things I would tweak. First I used boneless pork chops, and I think in the future I would actually chop up the pork into smaller pieces and proceed from there. Secondly everyone agreed that they were expecting the sweetness of pineapple and next time I should add some in, it seemed a little too bitter for a sweet n' sour recipe. The sauce thickened perfect, and seems like after the tweaking it would be great for chicken too. Not a recipe to toss away, but no one is in a rush for me to make it again real soon.

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Jknowles

Reviewed: Feb. 13, 2010

This was an ok recipe. It could be tweaked a little to taste better. I didn't care for the molasses taste and I could taste the bitterness of the orange peel. However I did like the idea of the recipe and we used "little oranges" and they tasted great with the chops. Overall...too much bitterness.

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2 users found this review helpful

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Andrea

Reviewed: Jan. 28, 2010

very simple to make sauce tasted pretty good. going to try with chicken oh i also added some pineapple next time may try some broccili and carrots added.

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3 users found this review helpful

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kimmy schmidt

Reviewed: Jan. 27, 2010

Followed the recipe exactly and my family LOVED it. Definitely a repeat!

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Reviewed: Mar. 24, 2009

This was really great. I prepared exactly as written with the exception of I added salt and pepper to the chops before I put them in the pan and I didn't need the cornstarch. The flavor was different but very good. My husband said he would give it only 4 stars but provided no reasons why so a 5 star recipe it is:)

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8 users found this review helpful

Reviewer:

105jenny

Reviewed: Dec. 17, 2008

Excellent flavor abnd simple to prepare. I had soome small clementine oranges that I used. Will make again!

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6 users found this review helpful

Reviewer:

PEG10

Cooking Level: Expert

Reviewed: Dec. 15, 2008

This was really good. Quick and easy to put together with ingredients already on hand. My whole family liked the taste and suggested that I make it again. Thanks for the recipe!

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4 users found this review helpful