Recipe by windwalker
"A mild fragrant mix of lamb, raisins, apples, etc. produces a wonderful flavor. Can be made the day before. Serve with rice, sambals, and pappadums. Popular sambals: Banana drenched in lemon juice, Cucumber (Peeled and seeds removed) in yogurt, Mango Chutney, or Toasted Coconut."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
salt and black pepper to taste
3 1/2 pounds
cubed lamb stew meat
Granny Smith apple - peeled, cored, and cubed
This was great! I made one change, I left out the raisins and added more curry powder. I served the mixture over rice. Then I had a choice of condo mints to place on top, such as mango chutney, raisins, coconut, banana, bacon, chopped onions, chopped eggs, and peanuts. Delicious and a huge hit with family and guests
GREAT DISH. The lamb is so tender and the whole thing just pops. Maybe add a little spice or salt to try and reduce the sweetness. But Great Dish! Serve on a bed of basmati rice.
Pretty good, but a little sweeter than I prefer. Next time, I'll try leaving out the brown sugar.
I made this a second time with half the brown sugar, which was an improvement. The big improvement, though, was serving this with a dollop of Greek yogurt. Yum!
Absolutely delicious! I wasn't sure how that combination would be but took a chance and now we have it once or twice a month. Nice flavor.
Just like a 5-star indian restaurant meal! Delicious.
I cooked this for Mother's day and it was VERY tasty and not too sweet. I cooked it again with chicken drumsticks and the meat was falling off the bone it was so juicy. I didn't have any Granny Smith apples but Braeburn worked just as well.
Incredible. This will be a menu staple from now on - the raisins were plump and beautiful, and the apple reminded me of the curry my grandma made in Japan. Thank you!!!!
Very easy to make and very tasty.
* Percent Daily Values are based on a 2,000 calorie diet.
Sweet Lamb Curry
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 236
Get recipes that work for your busiest days.
Get cheer-worthy chili, ribs, dips, snacks, and treats.
Now you can try Menu Planner free. Start your 30-day trial today.
See how to make baked lamb meatballs simmered in a simple tomato sauce.
See how to make a spicy, Indian-style curried lamb stew.
What's cooking in Polson? This impressive lamb dish.