Reviewed: Mar. 21, 2006

WOW! This is my kind of recipe very quick and very easy. I plan on trying the sauce on baked chicken, meatballs, and pork chops. It should work. Warning: This one is sweet!

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31 users found this review helpful

Reviewer:

lgilkes

Reviewed: Aug. 22, 2006

I loved this!!! It was so easy, although have to say that it looked unattractive until it all cooked together. I took it to a large party and everyone was asking for the recipe. Wonderful!

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25 users found this review helpful

Reviewer:

REENTHEQUEEN

Cooking Level: Expert

Home Town: Farmington Hills, Michigan, USA

Living In: Plymouth, Michigan, USA

Reviewed: Dec. 3, 2006

So easy and YUMMY!

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3 users found this review helpful

Reviewer:

NationR

Cooking Level: Intermediate

Reviewed: Dec. 9, 2006

I havent yet tried this recipe but it is also awesome with bbq sauce instead of the cranberry, any flavor works and add a touch of brown sugar on top. Cook it for as long as you can, crockpot is the way to go with this one...enjoy!

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10 users found this review helpful

Reviewer:

DOLLINJ

Reviewed: Apr. 16, 2007

This was SOOOO good!!! A favorite with the whole family!! And easy too!

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0 users found this review helpful

Reviewer:

twinsmama1994

Cooking Level: Expert

Home Town: Beverly, Massachusetts, USA

Living In: Concord, New Hampshire, USA

Reviewed: Feb. 18, 2008

This is THE kielbasa recipe!!!! It is exactly what i have been searching for for months now! It is the perfect sweetness for kielbasa. I never would have thought to make kielbasa with cranberry sauce, since the first time i had i think it was made with brown sugar and pineapple. It was delicios!

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13 users found this review helpful

Reviewer:

Cooking Level: Beginning

Reviewed: May 13, 2008

Great weeknight recipe. So easy and good. I used boneless chicken (cubed)instead of kielbasa. Cooked for 1 1/2 hours and the sauce thickened beautifully. Poured the sauce over white rice.Yum. This is a keeper. Definately sweet but we like sweet.

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3 users found this review helpful

Reviewer:

cheryl

Cooking Level: Intermediate

Home Town: Rochester, New Hampshire, USA

Living In: Dover, New Hampshire, USA

Reviewed: Apr. 1, 2009

Very Tasty, it needs something extra, like some kind of side to compliment it. But other than that, it was perfect, my husband loved it!

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0 users found this review helpful

Reviewer:

Cassandra V.

Home Town: Colorado Springs, Colorado, USA

Reviewed: Jun. 16, 2009

Easy and delicious - even my oh-so-picky kids love it!

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2 users found this review helpful

Reviewer:

chickymama

Reviewed: Nov. 14, 2009

I made this yesterday for dinner and served it on hamburger buns and my husband just raved (me to) about how wonderful this is and so easy to prepare. I added 2 T. of brown sugar. I saw this in one review and after tasting with and without the brown sugar, I prefer the brown sugar in this recipe. Carolyn

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6 users found this review helpful