These green beans were pretty good from coming from a can. I didnt have bacon but planned to use real bacon bits. I realized after beginning the recipe I only had about a teaspoon of them left. So, I cooked them with a tablespoon of grapeseed oil about 30 seconds. Then added the green onion and garlic and cooked another 30 seconds to 1 minute. The green onion I had were large, so I just used two. For the Italian tomatoes I pureed a can of stewed tomatoes with about 1/4 teaspoon of Italian seasoning, in my Vitamix on low. I then added the rest of the ingredients, but only did about 2 tablespoons of brown sugar and it was plenty. Served with mashed potatoes and meatloaf. ty
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These green beans were pretty good from coming from a can. I didnt have bacon but planned to...