Sweet Ham Recipe Recipe - Allrecipes.com
Sweet Ham Recipe
  • READY IN 8+ hrs

Sweet Ham Recipe

Recipe by  

"A simple and sweet canned ham recipe with pineapple and orange juice. So easy and fantastic!"

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Original recipe makes 24 servings Change Servings
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  • PREP

    10 mins
  • COOK

    8 hrs
  • READY IN

    8 hrs 10 mins

Directions

  1. Place ham in the slow cooker. Pour orange juice, water, and pineapple over the top of the ham. Sprinkle brown sugar along the top and sides. Cover, and cook on Low for 8 hours.
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Footnotes

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Reviews More Reviews

Most Helpful Positive Review
Dec 17, 2003

i have had rave rewiews after making this one, it is so delicious and easy, everyone loved it. Thanks!

 
Most Helpful Critical Review
Feb 05, 2004

Maybe I did something wrong since all the other reviewers loved this recipie. It came out horrible. We ended up having to eat out since no one wanted to try the ham. It was overcooked and smelled awful. I was really disappointed since I was looking forward to this meal all week. I followed the directions to the letter, but it was still awful.

 
Dec 17, 2003

Very Easy and very good. The only thing I changed was I used a boneless 1/2 ham instead of a canned ham. I happened to be at home the day I made this, so every couple of hours I would baste the ham with the O.J. mixture but I don't think that is necessary. The family raved about it. I will make this again.

 
Feb 05, 2004

Great, just do not forget to baste. Very easily done and a great addition to any meal.

 
Dec 19, 2003

I liked the recipe very well. My family was pleased with the quickness in which I made this and the less trouble.

 
Jun 22, 2005

I did not like this recipe at all. The combination of orange juice and pineapple left a very bitter flavor. I thought that adding some more brown sugar would help, but it didn't. I ended up pouring the entire thing out of the crockpot and just putting in water, brown sugar and honey to save my ham. At least I can say this much - the ham cooked very well in the crock pot despite the fact that my pot seems to burn things often.

 
Jul 29, 2008

Very easy and family loved it. Used tidbits instead of crushed pineapple. Will definitely make this again often.

 
Jan 04, 2005

I tried this for a holiday dinner and it was great! I thickened the sauce with a little corn starch after it was done and served it as a glaze at the table. Will definitely make again!

 

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Nutrition

  • Calories
  • 220 kcal
  • 11%
  • Carbohydrates
  • 7.5 g
  • 2%
  • Cholesterol
  • 50 mg
  • 17%
  • Fat
  • 9.9 g
  • 15%
  • Fiber
  • 0.2 g
  • < 1%
  • Protein
  • 24 g
  • 48%
  • Sodium
  • 1691 mg
  • 68%

* Percent Daily Values are based on a 2,000 calorie diet.

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