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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Jun. 2, 2008
This looks yummy and we definitely want to try it out. Wondering though, what comprises "Greek Spice" ... We're going for a 4-star rating just on spec.
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1 user found this review helpful

Reviewer:

LyKi
Photo by LyKi
Cooking Level: Expert
Home Town: Montreal, Quebec, Canada
Living In: Oakville, Ontario, Canada
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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: May 30, 2008
The marinade is delicious, but stew beef needs long slow cooking to make it tender. I used a thick ribeye steak, which I cut into 1 1/2" cubes at home before marinating.
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2 users found this review helpful

Reviewer:

DrGaellon
Cooking Level: Expert
Home Town: Whitestone, New York, USA
Living In: Yonkers, New York, USA
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