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Green Bean Bundles II

Submitted by: Kimber
Green beans marinated overnight in Italian-style salad dressing, and then wrapped with bacon and broiled. 

Green Bean Bundles I

Submitted by: Dianne
Easy and impressive side dish made with green beans, bacon, and French dressing - great for a crowd. You'll need a few toothpicks to carry this recipe off right! 

Grandma's Heart-Stoppin' Green Bean Soup

Submitted by: Jason
This is a tasty dish from back in the days when flavor was all that mattered. This soup consists of green beans and bacon in a thick bacon gravy. 

Green Bean Bundles

Submitted by: Jessica
Steamed and then baked, these scrumptious green beans take on great flavor, because they are wrapped in bacon and bathed in a savory sauce. This recipe is best when you marinate the bundles overnight. 

Sweet and Sour Green Beans

Submitted by: Debbie F.
A slightly tart green bean side dish flavored with onion and bacon. Goes great with ham or pork. 

Photo of: Easy Homestyle Green Beans

Easy Homestyle Green Beans

Submitted by: JENNEVANS313
Home Town: Irving, Texas, USA
Living In: Godfrey, Illinois, USA
Homestyle green beans like grandma used to make. Right out of a can, fool anyone even grandma. 

Photo of: Never Enough Green Bean Casserole

Never Enough Green Bean Casserole

Submitted by: TEJAS84
Home Town: Skiatook, Oklahoma, USA
Living In: Bonham, Texas, USA
This is NOT your usual plain green bean casserole. This is a recipe that started with my great-aunt and has been passed around our family for years. People tasting it for the first time ALWAYS want the recipe! 

Green Bean Casserole III

Submitted by: Sherry Wisdom
Canned green beans are mixed with cream of mushroom soup and milk, and baked topped with crispy French fried onions in this classic American side dish. 

Photo of: Snappy Green Beans

Snappy Green Beans

Submitted by: Casey
Green beans sauteed with onions and vinegar, topped with crumbled bacon. 

Photo of: Green Bean Casserole I

Green Bean Casserole I

Submitted by: Elena
This is a holiday favorite with my family and it's easy to make. It should be a tradition in every household! 
 
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