Photo of: Sweet Potato French Toast

Sweet Potato French Toast

Submitted by: IronChefLaurie 
Sweet potato puree gives French toast a delicious flavor and color. 

Photo of: Ultimate French Toast

Ultimate French Toast

Submitted by: Sevanna 
This is a good, old-fashioned way of making delicious French toast. To add a little pizzazz to it, sprinkle on some cinnamon after dipping the bread into the batter. Serve hot with butter and maple syrup. 

Photo of: French Toast Corners

French Toast Corners

Submitted by: Jen 
This is a fun way to serve your French toast! Serve with whipped cream, maple syrup, or any of your favorite toppings. 

Photo of: Fluffy French Toast

Fluffy French Toast

Submitted by: Bonnie 
This French toast recipe is different because it uses flour. I have given it to some friends and they've all liked it better than the French toast they usually make! 

Photo of: Caramelized French Toast

Caramelized French Toast

Submitted by: ANNEMORGANMU 
My family loves it when I make this variation of French toast that my grandma once made for me. It's a GREAT substitute for sticky cinnamon rolls and a lot less hassle ... ENJOY! 

Photo of: French Toast II

French Toast II

Submitted by: Robert Johnson 
A simple French Toast recipe that anyone can make. Use your favorite type of bread and serve with your favorite syrup. 

Photo of: Easy French Toast

Easy French Toast

Submitted by: Brian 
An easy to make crispy cinnamon French toast that will light up your morning. 

Photo of: Stuffed French Toast II

Stuffed French Toast II

Submitted by: ELISAW 
Living In: Denver, Colorado, USA
Cream cheese and raspberry jam sandwiches are transformed into wonderful slices of stuffed French toast! Feel free to experiment with this recipe - it's very versatile. 

Photo of: Skiers' French Toast

Skiers' French Toast

Submitted by: MAMMABELLE 
For this French toast casserole, you layer the syrup, bread and milk-egg batter in a baking dish the night before. In the morning, just bake and serve for a time-saving breakfast everyone can enjoy. 

Photo of: French Toast I

French Toast I

Submitted by: Jan Bittner 
There are many, fancy variations on this basic recipe. This recipe works with many types of bread - white, whole wheat, cinnamon-raisin, Italian or French. Serve hot with butter or margarine and maple syrup. 
 
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