I only gave this recipe 4 stars because I think the amounts must be off somehow. While the bread did turn out delicious, I had SO much batter, there was NO WAY it was going to fit in only 2 loaf pans, let alone the smaller, 8" kind. When I was mixing it up I wondered if someone was playing a trick on us with these amounts and directions.I wound up using 2 very large loaf pans and put the rest in a 9x13 pan. The name is a little bit misleading too because this is really a rich, sweet, quick bread rather than buns. The bread IS good, especially with butter but next time I bake it, I'll cut the ingredient amounts in half and I bet I'll still wind up with two loaves.
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I only gave this recipe 4 stars because I think the amounts must be off somehow. While the...