Sweet Dill Pickles Recipe
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Sweet Dill Pickles

By: SUSANNAH 
"These pickles soaked in a sugar mixture taste just like candy! They take some time to make, but are a sweet treat."

This Kitchen Approved Recipe has an average star rating of 4.9 Rate/Review | Read Reviews (12)

What to Drink?
Wine Sauvignon Blanc
Cocktail Dirty Martini
Prep Time:
30 Min
Cook Time:
5 Min
Ready In:
14 Hrs 35 Min

Servings  (Help)

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Original Recipe Yield 64 ounces
 

Ingredients

  • 2 (32 ounce) jars dill pickles
  • 4 cups white sugar, divided
  • 1/2 cup distilled white vinegar
  • 1/2 cup water
  • 1 tablespoon pickling spice

Directions

  1. Drain pickles and slice into 1/4 inch pieces. Place in a medium bowl with 2 cups sugar. Stir, cover and allow to stand at room temperature 6 to 8 hours, or overnight.
  2. In a medium saucepan, mix together the remaining sugar, vinegar, water and pickling spice. Bring to a boil. Pour over the pickles. Allow the mixture to stand at room temperature 6 to 8 hours, or overnight.
  3. Transfer the pickles to sterile jars and store in the refrigerator. Serve chilled.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 54 | Total Fat: 0.1g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Jan. 25, 2004 by MargieB   view full review
Add about 20 cloves of garlic and you've got a wonderful sweet garlic pickle. I have given...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Jan. 25, 2004 by LDITTY   view full review
GREAT! I used a large jar of Claussen Garlic Dills, I also added hot red pepper flakes &...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Jan. 25, 2004 by ROSA GENE   view full review
These are absolutely delicious. I am going to make some more to give to friends for Christmas.
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Jul. 29, 2007 by WANDA Supporting Member (Click to learn more about Supporting Membership)  view full review
I just love the sweet and slightly salty taste of these pickles! I added onion and bell...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Nov. 23, 2008 by cactusflower   view full review
I have been making these dill pickles for 45 years and they are out of this world
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Aug. 9, 2005 by Pam P. Supporting Member (Click to learn more about Supporting Membership)  view full review
These are outstanding. Easy to make. I have never had sweet dill pickles before and thought I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.9 star rating.
Reviewed on Dec. 1, 2004 by ANN10908   view full review
I was excited to find this recipe. I have a potato salad recipe that needs candied dills &...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Oct. 19, 2005 by MARCY10   view full review
What a great new easy making. Great flavor, different and unique.
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on Jun. 21, 2010 by Wendi in Ks   view full review
I made these for family and coworkers last Christmas. They were a big hit. Will definitely try...
The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed on May 12, 2009 by tami   view full review
these taste great !!!! very easy ..loved them

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