Photo of: Sweet Corn Cakes

Sweet Corn Cakes

Submitted by: Sue 
Moist and delicious cornbread with corn kernels, cream and corn flour. 

Photo of: Sweet Corn Tomalito

Sweet Corn Tomalito

Submitted by: Eric Kirkland 
Steamed corn pudding made on the stovetop. This is a traditional Tex-Mex side dish that is a great side to any meal. Well worth the wait. 

Chi Chi's Corn Cake

Submitted by: Saundra 
With its satisfying coarse-but-moist texture and lightly sweetened flavor, this corn cake is more like corn pudding. 

Photo of: Sweet Corn Bread

Sweet Corn Bread

Submitted by: Virginia Hanker 
This corn bread goes well with just about anything. I always make it when we have chili. The sour cream makes it nice and moist. 

Photo of: Amazing Corn Cake

Amazing Corn Cake

Submitted by: lois 
This is a moist spice cake with a 'secret' ingredient. They will never guess! 

Roasted Sweet Potato Corn Chowder

Submitted by: Mellie 
The great thing about this recipe is that anyone can eat it because it has no meat, dairy, or gluten. It tastes FANTASTIC! Vegans love it, gluten, and dairy intolerant folks love it too. It's a people pleaser! 

Photo of: Sweet Potato Corn Bread

Sweet Potato Corn Bread

Submitted by: Judy Roland 
This corn bread bakes to a deep golden color with flecks of sweet potato visible. It looks a s good as it tastes. 

Alma's Sweet Corn

Submitted by: Nathan 
Fresh corn kernels are simmered with sugar to make this delightfully sweet side dish. 

Photo of: Cornmeal Cake

Cornmeal Cake

Submitted by: sara 
Corn is combined with corn flour, corn meal, butter, cream, parsley and chili powder to make a cornbread with great texture and flavor. 

Photo of: Sweet Corn Muffins

Sweet Corn Muffins

Submitted by: Patty Bourne 
'I love making corn bread and corn muffins, but often the results are not moist or sweet enough for my taste,' comments Patty Bourne of Owings, Maryland. 'So I experimented until I came up with these light, pleasantly sweet muffins. They ended up winning a blue ribbon at our county fair.' 
 
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