Sweet Blackberry and Brandy Sauce Recipe
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Sweet Blackberry and Brandy Sauce

By: Wilemon  Supporting Member (Click to learn more about Supporting Membership)
"This is a really easy sauce to serve over ice cream, cheesecake, or perhaps even pancakes. Serve it warm over vanilla ice cream or chill it, and serve over plain cheesecake."

Rating: This weblink has been rated 8 times with an average star rating of 4.9 Read Reviews (7)

Rate/Review | 430 people have saved this

Prep Time:
5 Min
Cook Time:
20 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 3 cups
 

Ingredients

  • 4 cups fresh blackberries
  • 1 cup sugar
  • 1 tablespoon brandy
  • 2 tablespoons cornstarch
  • 1/4 cup water

Directions

  1. Place the blackberries, sugar, and brandy into a saucepan, and place over medium heat. Slowly bring to a simmer, and cook until the blackberries have softened, about 10 minutes. Dissolve the cornstarch in the water, and stir into the simmering berries. Continue cooking and stirring until the sauce has thickened and reached your desired consistency, about 10 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 94 | Total Fat: 0.2g | Cholesterol: 0mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 7, 2008 by SUNSETINAZ 
Yummy. My mom taught me a secret to berry and liquer/brandy sauces... Add 8 peppercorns... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 9, 2008 by MAGGIE MCGUIRE 
WOW! We enjoyed this over Blackberry ripple ice cream one evening and cheesecake the next.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 13, 2008 by cjones 
This is AMAZING! We had it with cheesecake tonight and plan to have it with pancakes tomorrow... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 22, 2008 by maskedavenger 
This is fantastic on ice cream. I didn't have brandy so I used bourbon. I also added 1/2 tsp... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2009 by pomplemousse 
Yummy little sauce! And so easy too. I needed something quick this morning for breakfast, so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 10, 2009 by M. Howland Supporting Member (Click to learn more about Supporting Membership)
Ohhhh this was really amazing. The one true whiskey for me is Jack Daniels so I used that. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 1, 2009 by Kattie 
This is SO good. Too good, really. I added extra brandy because I liked the taste.. Oh, and... MORE

 
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