The reviewer gave this recipe 3 stars. This recipe averages a 4 star rating.
Reviewed: Jun. 22, 2008
Not bad, hubby and I both gave this a 3. It tasted okay, but I didn't care for the cinnamon and thought it needed a lot more zip. Rather bland and I won't fix this again. I cut this in half and used the whole can of soup then left out the tmoato sauce. It was okay but we prefer the pennsylvania coal region barbecue sandwich so much better. This was good for having all the stuff already in the house to make it. The tip about coating the measuring spoon with nonstick spray before measuring the sticky molasses was the best! It worked perfectly.
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Photo by ~TxCin~ILove2Ck

Cooking Level: Intermediate

Home Town: Tulsa, Oklahoma, USA
Living In: Corpus Christi, Texas, USA
The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Nov. 19, 2007
I loved this recipe! The taste was just perfect. Next time I am going to try it with shredded beef instead of ground but I wouldn't change anthing else.
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