Reviewed: Feb. 2, 2012

I know it sounds like a lot, with the peanutbutter AND chocolate chips....but it really works and it's really good!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Kate

Cooking Level: Intermediate

Home Town: Big Pine Key, Florida, USA

Reviewed: Jan. 7, 2012

Thisis like a delux apple crumble! I addded a little bit of water to the crumble and it made it less dry and all types of awesome! I will definatley make it again :)

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Sa5m

Cooking Level: Intermediate

Reviewed: Sep. 29, 2009

Found it dry & rather bland. My husband, who would eat fruit crumble for breakfast, lunch & dinner, wouldn't eat a 2nd bowl of this. Definitely won't be making this one again.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

KellyB

Reviewed: Sep. 21, 2009

oh my, where has this been all my life? a mixture of everything that is right and good in this world! so easy to make, i doubled the recipe with little effort and it was fabulous!! this will be a regular in my house!

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

jenniferlynn05

Reviewed: Sep. 15, 2009

This is a good recipe if you are looking for something different. The chocolate and peanut butter dominate the taste. I didn't particularly think these flavors complimented the apples. Of course, this is based on my taste buds.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Kay

Reviewed: May 9, 2009

I doubled the recipe and baked in individual ramekins, like another user. The flavors turned out excellent, and we will definitely be making this again. My only complaint is the texture of the crumble when it comes out of the oven - it looks like baked cardboard and does not look remotely appetizing. I think I will try brushing either an egg wash or a honey glaze on top next time, to give its appearance a little more "pop." I also think I will add some frozen cherries in with the chopped apples.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

DrkEyedCajn

Cooking Level: Intermediate

Home Town: Houston, Texas, USA

Reviewed: Dec. 17, 2008

I thought this recipe was great! I didn't add the chocolate chips simply because I didn't have any on hand and I increased the amount of butter just a tad. I doubled the recipe and baked them in individual baking dishes and it turned out absolutely delicious!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

KrazyKrista

Cooking Level: Intermediate

Home Town: Gladwin, Michigan, USA

Living In: Saginaw, Michigan, USA

Reviewed: Mar. 7, 2008

For a healthy dessert, this deserves 5 stars. The apples and cinnamon and chocolate are a great combination.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Becky Fishbein

Reviewed: Mar. 7, 2008

i was not impressed, even after "dressing" it up & changing it some, the topping was like sand, i guess i was looking for a moister crumble.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

jackieb

Cooking Level: Expert

Home Town: Toledo, Iowa, USA

Reviewed: Nov. 27, 2007

Easy to make, sweet and tasty. I used all Asda store brand ingredients - I think if I made it again I'd use a nicer chocolate because it was by far the dominant flavour. I'm just not sure about the oats... maybe there is too much going on with this recipe or maybe I don't love oats? But on the whole, a great apple crumble for chocolate lovers!

Was this review helpful? [ YES ]
2 users found this review helpful