Recipe by al fresco all natural
"Sweet apple chicken sausage kabobs coated in a homemade apple marinade is a tasty appetizer or dinner item for summertime grilling."
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1 (12 ounce) package
al fresco® Sweet Apple Chicken Sausage, sliced into 1-inch chunks
fresh pineapple, cut into 1-inch chunks
red onion, cut into 1-inch chunks
green bell pepper, cut into 1-inch chunks
orange or yellow bell pepper, cut into 1-inch chunks
skewers, or as needed
Apple Marinade and Sauce:
apple cider or juice
minced fresh sage
minced fresh thyme
Kabobs are kind of a no-brainer. What makes this recipe great is the marinade. I used Aidell brand chicken and apple sausage and a stove-top grill pan. I also used cherry tomatoes instead of grape tomatoes because I think they stay on the skewer better. The sage in the marinade makes this smell great when it is grilling. I can't wait until Summer so I can show this recipe off on the grill to my friends.
* Percent Daily Values are based on a 2,000 calorie diet.
Sweet Apple Chicken Sausage Kabobs
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 209
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