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Swedish Tea Ring

“This is a hand-shaped, filled yeast bread that my 2-year-old daughter loves to help prepare. The first part of this recipe is prepared in my bread machine on Christmas Eve. I make it right up to the second rise stage, then cover and refrigerate it. On Christmas morning, I allow it to warm up and rise until double in size before baking. It is especially sumptuous when it is still warm and a special treat for Christmas morning in our house. Drizzle chopped, toasted almonds over the ring if you wish.”

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Swedish Tea Ring

Submitted by: LOGINHAZEL

Lemon perfumes this sweet dough that 's jelly-rolled around cinnamon sugar and pecans, and glistening with lemon-sugar icing. With its nice circle shape, and decorative slashes and twists, this loaf will make a festive presentation for any occasion.

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Cherry-Nut Tea Ring

Submitted by: Claudeen Penry

let your bread machine prepare a lovely sweet dough, then roll it out and fill it for this pretty coffee cake shared by Claudeen Penry, Atkinson, Nebraska.

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Swedish Rye Bread I

Submitted by: Janice

This is a sweet, hearty rye, with molasses and brown sugar. Bread flour contributes to its lighter texture.

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Swedish Saffron Buns

Submitted by: CAMILLAAA

Home Town: Stockholm, Stockholms, Sweden

These traditional, raisin-studded, Swedish saffron buns are frequently baked around Christmas time. They are a very tasty and lovely tradition!

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Bread Machine Swedish Coffee Bread

Submitted by: Mama Stace

Home Town: Orlando, Florida, USA

Living In: Melbourne, Florida, USA

This sweet, cardamom flavored braid is sprinkled with pearl sugar just before baking. My family is Swedish, and ever year we make this recipe just in time for Christmas. We always enjoy it especially on Christmas morning.

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Swedish Limpu Bread

Submitted by: Ruth Uitto

A light, slightly sweet golden rye that 's peppered with caraway and fennel seeds and scented with orange zest, this is truly one of Sweden's national treasures.

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