Swedish Oatmeal Lace Recipe
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Swedish Oatmeal Lace

By: Richard R. Losch  
"Crisp, buttery lace rolls."

Rating: This weblink has been rated 10 times with an average star rating of 4.7 Read Reviews (9)

Rate/Review | 459 people have saved this

 

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Original Recipe Yield 30 cookies
 

Ingredients

  • 1/2 cup butter
  • 1/4 cup sifted all-purpose flour
  • 1/2 cup white sugar
  • 3/4 cup quick cooking oats
  • 2 tablespoons light cream

Directions

  1. Preheat oven to 375 degrees F (190 degrees C). Grease and flour baking sheets.
  2. Melt butter in medium saucepan. Add rest of ingredients and cook, stirring constantly, until mixture starts to bubble.
  3. Remove from heat and stir briskly for a few strokes. Drop by rounded teaspoonfuls about 4 inches apart on well-greased and floured baking sheet.
  4. Bake only 5-6 cookies at a time. Bake for about 5-6 minutes until golden brown.
  5. Cool wafers for 2 minutes on baking sheet. Remove carefully with spatula and place over rolling pin, glass, or mug so they curl and become firm. If cookies harden before they can be removed from cookie sheet, reheat in oven again a few seconds to soften.
  6. Note: Do one test to check oven temp and quantity of batter. The bigger the cookie, the more fragile. Use 1/2 tsp for test.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 107 | Total Fat: 6.8g | Cholesterol: 18mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2008 by spence3787 
A great and easy recipe. Be careful not to use more than rounded tsp and leave a lot of room... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2007 by Swedish Exchange Student :) 
Very easy to make. An alternative is to make them double with chocolate as "glue" and serve... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 20, 2004 by Bob McD 
Dang, these are good! Follow the directions carefully and they come together just right,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2006 by ryanandkylesmom 
Mmmm, these are great! I've been looking for a recipe like this for a long time. I'd had... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2003 by Alyssa 
super easy, super quick, and turned out great! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 5, 2008 by miskyn 
These were great, I added some almod flavor and a bit of ground almond, they wouldn't bend... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2008 by Blondy 
These were a hit recently - very pretty and delicate, tastey too! A bit time-consuming to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2006 by reshetikhin 
I just baked these cookies a few minutes ago. I just tried one and it was SO DELICIOUS!!! I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 3, 2006 by Marcia 
Easy to make. Found that 350 for oven temp. worked better, less burning(4-5 min.). Cookie... MORE

 
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