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Swedish Nut Bars

SUBMITTED BY: Rosina PHOTO BY: glitteratii

"A very special cookie with only four ingredients."
RECIPE RATING:
The reviewer gave this recipe 7 stars. This recipe average a 4.1 star rating.
Read Reviews (7)
Original recipe yield 2 1/2 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 6 eggs
  • 1 1/2 cups white sugar
  • 3 1/2 cups finely ground almonds
  • 3 teaspoons almond extract

DIRECTIONS

  1. Pre-heat oven to 325 degrees F (165 degrees C). Prepare a 9 x 9 x 2 inch baking pan by lining bottom with either waxed paper or parchment paper. Grease the paper.
  2. Separate the eggs and reserve the whites. Beat egg yolks until thick and tripled in volume. Add sugar slowly, beating until very thick. Slowly fold in nuts and extract. Beat egg whites until stiff but not dry. Fold them into the yolk mixture. Pour batter into prepared pan.
  3. Bake for one hour or until done. Cool in pan for 10 minutes then turn out and remove paper. Cool completely. Cut as needed.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 10, 2007 by glitteratii
it turned out very well, but I'd say is more like a cake than "bars". I'd recommend using... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by ACREWER
Not that easy, but worth the trouble. The bars are almost cake-like. Dense, moist and chewy.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 5, 2007 by Jackie
Delicious! I made the mistake of putting the batter into an 8" X 8" pan (didn't have 9" X... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2008 by C
Super easy and yummy! I agree that it is more of a cake-like consistency, though. It is great... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 27, 2008 by Boomer53
I love recipes that don't require a lot of ingredients, so this one caught me eye. It's not a... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 17, 2008 by ATLMICHELLE
It wasn't bad, but it was alot chewier than I expected it to be. I ground the almonds in a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 13, 2008 by Mrs Scheidle
I just made this recipe for a friend who has just gone gluten-free and we LOVED it. I followed... MORE


 
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Nutritional Information
Swedish Nut Bars

Servings Per Recipe: 12

Amount Per Serving

Calories: 379

  • Total Fat: 23.5g
  • Cholesterol: 106mg
  • Sodium: 32mg
  • Total Carbs: 33.5g
  •     Dietary Fiber: 4.9g
  • Protein: 11.9g

VIEW DETAILED NUTRITION

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