Photo of: Swedish Meatballs II

Swedish Meatballs II

Submitted by: Marla 
Sauteed onion is combined with ground beef, bread crumbs, egg, and parsley, formed into meatballs, browned, and set aside. Pan drippings are combined with evaporated milk and flour for gravy. 

Photo of: Swedish Meatballs I

Swedish Meatballs I

Submitted by: Jessica 
Meatballs of ground beef mixed with onion and dry cream of wheat are baked for 20 minutes, combined in a casserole with condensed cream soups and evaporated milk, and baked another 40 minutes. 

Photo of: Carnation(R) Swedish Meatballs

Carnation® Swedish Meatballs

Submitted by: Nestle® Carnation® 
Meatballs and ribbon noodles are a quintessential Swedish dish 

Swedish Cardamom Meatballs

Submitted by: KELLY GASPARINI 
Meatballs made from a combination of ground beef and pork, seasoned with cardamom, and braised in a nutmeg and allspice seasoned cream sauce. 

Dale's Swedish Meatballs

Submitted by: leo 
Small meatballs with a sour cream based sauce. Delicious over egg noodles, rice or just as an appetizer. A very flexible sauce, these ingredients can be modified to include whatever you have on hand in the kitchen. 

Jean's Swedish Faux Meatballs

Submitted by: COURTNEYSUNSHINE 
Burger-style crumbles (or TVP) combined with bread crumbs, onion and milk and formed into 'meat' balls, then baked with a creamy gravy. Excellent served with 'no-yolk' noodles and your favorite vegetable. 

Photo of: Mom's Meatballs

Mom's Meatballs

Submitted by: Dorothy Smith 
In El Dorado, Arkansas, Dorothy Smith bakes a large batch of moist meatballs that are tender and flavorful. Serve some for dinner and freeze the extras for the two tasty recipes that follow. 

Ginger Meatballs

Submitted by: Sybil Leson 
Sybil Leson of Houston, Texas writes, 'These sweet and tangy meatballs have caused many guests to ask, 'What is that delicious flavor?' I often increase the recipe and keep the meatballs warm in a slow cooker.' 

Photo of: BBQ Glazed Homemade Meatballs

BBQ Glazed Homemade Meatballs

Submitted by: TERESA64151 
Living In: Kansas City, Missouri, USA
Homemade meatballs made from beef, onion, oatmeal, evaporated milk, and egg, and glazed with a homemade barbecue sauce made with ketchup, brown sugar, garlic, and liquid smoke. Best meatballs I ever tasted. Everyone asks for this recipe. 

Photo of: The Amazing Swedish Meatball

The Amazing Swedish Meatball

Submitted by: KANDIYOHIV 
Yowza! These Swedish Meatballs are fabulous! Very easy to make with such simple ingredients, and they're just delicious. This recipe has been in my family for years - friends and family wait all year to eat them. 
 
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