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Swedish Meatballs II

Submitted by: Marla

Sauteed onion is combined with ground beef, bread crumbs, egg, and parsley, formed into meatballs, browned, and set aside. Pan drippings are combined with evaporated milk and flour for gravy.

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Carnation® Swedish Meatballs

Submitted by: Nestle® Carnation®

Meatballs and ribbon noodles are a quintessential Swedish dish

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Swedish Meatballs III

Submitted by: Hope

These Swedish meatballs are seasoned with nutmeg and allspice, and cooked in a white sauce made with fresh dill.

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Swedish Cardamom Meatballs

Submitted by: KELLY GASPARINI

Meatballs made from a combination of ground beef and pork, seasoned with cardamom, and braised in a nutmeg and allspice seasoned cream sauce.

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Small meatballs with a sour cream based sauce. Delicious over egg noodles, rice or just as an appetizer. A very flexible sauce, these ingredients can be modified to include whatever you have on hand in the kitchen.

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Jean's Swedish Faux Meatballs

Submitted by: COURTNEYSUNSHINE

Burger-style crumbles (or TVP) combined with bread crumbs, onion and milk and formed into 'meat' balls, then baked with a creamy gravy. Excellent served with 'no-yolk' noodles and your favorite vegetable.

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The Amazing Swedish Meatball

Submitted by: KANDIYOHIV

Yowza! These Swedish Meatballs are fabulous! Very easy to make with such simple ingredients, and they're just delicious. This recipe has been in my family for years - friends and family wait all year to eat them.

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Sweet and Sour Meatballs (Suan T'ien Niu Jou Po Lo La Tzu)

Submitted by: QUIKSMYLE

Beef meatballs, carrot, onion and pineapple pieces simmered in a pineapple sweet and sour sauce. Serve hot over steamed white rice.

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Barbecued Meatballs

Submitted by: AZTHESPIAN

Ground beef, bread crumbs, milk, onion, and egg are included in these baked meatballs. Home-made or bottled barbecue sauce is added for the final 35 minutes of cooking time.

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