More Recipes Like Swedish Meat Pies

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Miniature Meat Pies

Submitted by: Gayle Lewis

Gayle Lewis of Yucaipa, California shared the recipe for these cute little bites of flaky dough stuffed with an easy-to-season ground beef mixture. They're filling and oh-so-good served with ketchup.

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Handy Meat Pies

Submitted by: Amy Stumpf

'These pies are great for a snack - and an entree when time is short, too,' recalls Amy Stumpf, Hampton, Virginia.

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Runza (meat pies)

Submitted by: Dolly Croghan

When I moved to the Midwest in 1966, I discovered many ethnic foods that I had never heard of before. One of my friends introduced me to runza, and it quickly became a popular dish with my family.

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Natchitoches Meat Pies

Submitted by: kehn

A tradition in the historic Louisiana town made famous in 'Steel Magnolias,' these deep-fried pastries filled with a zesty ground beef and pork mixture are made easy by using prepared pie crust.

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Yowza! These Swedish Meatballs are fabulous! Very easy to make with such simple ingredients, and they're just delicious. This recipe has been in my family for years - friends and family wait all year to eat them.

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Swedish Meatballs I

Submitted by: Jessica

Meatballs of ground beef mixed with onion and dry cream of wheat are baked for 20 minutes, combined in a casserole with condensed cream soups and evaporated milk, and baked another 40 minutes.

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Carnation® Swedish Meatballs

Submitted by: Nestle® Carnation®

Meatballs and ribbon noodles are a quintessential Swedish dish

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Swedish Meatballs III

Submitted by: Hope

These Swedish meatballs are seasoned with nutmeg and allspice, and cooked in a white sauce made with fresh dill.

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Meat Pie

Submitted by: beattyfamily

Home Town: Garfield, New Jersey, USA

Living In: Norfolk, Massachusetts, USA

This pie is delicious! I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie. Beef, pork, and potato are all nicely spiced and baked into a pie. It's yummy and pretty easy to make too! Best served fresh, but you can also make ahead and freeze or refrigerate.

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