Swanson(R) Ultimate Mashed Potatoes Recipe
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Swanson® Ultimate Mashed Potatoes

By: Campbell's Kitchen  
"Potatoes get even better when they're cooked in Swanson® Chicken Broth, then mashed until smooth with just the right amount of light cream, sour cream, chives, butter, bacon and black pepper."

Rating: This weblink has been rated 33 times with an average star rating of 4.6 Read Reviews (22)

Rate/Review | 2,137 people have saved this

Prep Time:
15 Min
Cook Time:
20 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 3 1/2 cups Swanson® Chicken Broth
  • 5 large potatoes, cut into 1-inch pieces
  • 1/2 cup light cream
  • 1/2 cup sour cream
  • 1/4 cup chopped fresh chives
  • 2 tablespoons butter
  • 3 slices bacon, cooked and crumbled (reserve some for garnish)
  • Generous dash ground black pepper

Directions

  1. Heat the broth and potatoes in a 3-quart saucepan over medium-high heat to a boil.
  2. Reduce the heat to medium. Cover and cook for 10 minutes or until the potatoes are tender. Drain, reserving the broth.
  3. Mash the potatoes with 1/4 cup broth, light cream, sour cream, chives, butter, bacon and black pepper. Add the additional broth, if needed, until desired consistency. Garnish with the remaining bacon.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 374 | Total Fat: 13.6g | Cholesterol: 38mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2009 by GlendaR Supporting Member (Click to learn more about Supporting Membership)
I made this last night and it was great. I had company and they didn't leave anything in the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2009 by amijane 
This was pretty good. I didn't have light cream so I just 1/8 cup of milk. The milk was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2009 by Rae07 
YUMMY FOR TUMMY! I prepare the bacon, but I leave it out and let everyone put it on top as a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 7, 2009 by Lisa 
We absolutely loved them. They were the best. I have 4 kids and very hard to please but they... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2009 by linaharvey 
Make Sure You Use 5 Large Potatoes Or 10 Small. Try More Bacon. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2009 by kruark 
Made these last night and they were great! I followed the recipe exactly and my only compliant... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2009 by cnichols41 
Made this for thanksgiving twice. LOVE IT. I didn't change much, I don't really like bacon, so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 20, 2009 by Analyn 
My family said these were the best mashed potatoes theyve ever had!!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 28, 2009 by Julie 
These were wonderful. Didn't have any bacon but next time I'll make sure I have some. Makes... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 9, 2009 by Christina C 
I used to use instant potatoes, and now cannot go back. These were great. MORE

 
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