Sweet Tomato Meatballs

Submitted by: Pattigail 
Living In: Clarkfield, Minnesota, USA
These meatballs with sundried tomatoes have a kind of sweet kick to them. 

Photo of: The Best Meatballs

The Best Meatballs

Submitted by: Geanine 
Home Town: Holbrook, New York, USA
Living In: Abington, Pennsylvania, USA
Meatballs made with ground beef, veal and pork, with garlic and Romano cheese. Finish cooking in your favorite marinara sauce. 

Photo of: Margaret's Keftedes (Greek Meatballs)

Margaret's Keftedes (Greek Meatballs)

Submitted by: Shandeen 
Home Town: Fresno, California, USA
Living In: Bellingham, Washington, USA
This is my yia yia's recipe--a family favorite straight from the village of Kyparissia. Serve as an appetizer or with tzatziki, Greek salata, and pita or pasta for a full meal. They taste best served at room temp and make for wonderful leftovers. If you don't care for lamb, try using all beef instead. 

Frikadeller (Danish Meatballs)

Submitted by: Marigat 
Frikadeller are Danish meatballs, made with veal and pork, and shaped into slightly flattened ovals. This recipe comes straight from the old country. 

Photo of: Scotto Sunday Sauce with Meatballs

Scotto Sunday Sauce with Meatballs

Provided by: Campbell's Kitchen
Flavorful meatballs made with beef, onion and diced Pepperidge Farm® Texas Toast are simmered in Prego® Italian Sauce with a dash of crushed red pepper and basil. Serve with your favorite pasta and garnish with fresh basil leaves. For dessert, serve assorted seasonal fruits mixed with honey, lemon and walnuts. 

Photo of: Keftedes - Greek Meatballs

Keftedes - Greek Meatballs

Submitted by: Constantina 
Living In: Queens, New York, USA
These Greek-style meatballs are made with ground beef and grated potatoes. Serve with a squeeze of lemon for a taste of the island of Cyprus. 

Photo of: Meatballs Mexicana and Rice

Meatballs Mexicana and Rice

Submitted by: SYDNEY6 
Home Town: Grand Haven, Michigan, USA
I got a basic recipe for this from a friend many years ago. Since then, I've tweaked it to fit my family's taste. It sounds like a lot of work, but it really isn't. We find that this is one of our favorite recipes. 

Horseradish Meatballs

Submitted by: Joyce Benninger 
'These spicy meatballs with their thick savory sauce are a popular party food,' notes Joyce Benninger of Owen Sound, Ontario. 'I also like to serve them with rice and a salad for a hearty meal.' 

Photo of: Tasty Baked Meatballs

Tasty Baked Meatballs

Submitted by: Julie62 
Living In: Portland, Oregon, USA
You can have meatballs ready in under an hour with ground beef, bread crumbs, eggs, cream of mushroom soup, Parmesan cheese, onion soup mix, and this recipe. 

Photo of: Pork Meatballs

Pork Meatballs

Submitted by: Joan Newberry 
This recipe is one of my favorites. My mom used to make the moist, flavorful meatballs often, and they were part of our traditional dinner on Shrove Tuesday, served with homemade gnocchi. -Joan Newberry, Indiana, Pennsylvania 
 
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