More Recipes Like Suzy's Potato Skins - All Recipes
 
Photo of: Potato Skins

Potato Skins

Submitted by: KATHLEEND 
Gouda cheese is piled generously on baked potato skins along with pepperoni and green onions. 
Photo of: Restaurant-Style Potato Skins

Restaurant-Style Potato Skins

Submitted by: Misty 
Three different cooking techniques--microwaving, frying, then baking--takes these potatoes to serving stage ...but the crunchy, cheese-y results make it worth the wait. 
Photo of: No-Fry Spicy Potato Skins

No-Fry Spicy Potato Skins

Submitted by: jen 
Chili powder, curry powder and coriander seeds are the secret for the zip in these low-calorie potato skins. And so simple to make. Baked potato skins are dipped in olive oil, dusted with spices and baked until crispy and memorable. 
Photo of: Chili Cheese Potato Skins

Chili Cheese Potato Skins

Submitted by: RDHUTERA 
Fried potato skins are stuffed with a cheesy beef mixture and mashed potatoes, and seasoned with chili powder. 
Photo of: Garden Stuffed Baked Potatoes

Garden Stuffed Baked Potatoes

Submitted by: Hallie Guilfoyle 
This is an excellent side dish that goes with any dinner or even by itself! If you like potatoes you will love these. 
Photo of: Good Potatoes

Good Potatoes

Submitted by: CHERRI8 
Tired of same old, same old baked potatoes? Well bake them and then grate them and turn them into a tasty casserole with soup, sour cream, milk and cubes of cheese. Makes eight servings of good potatoes. 
Photo of: Scalloped Potatoes I

Scalloped Potatoes I

Submitted by: Maryanne 
If you are fond of Cheddar, than you'll love this recipe. Besides potatoes there 's lots of cheese - even a can of Cheddar cheese soup, which is layered with the potatoes to make this thick and very wonderful scalloped dish. Makes four generous servings. 
Photo of: Mary's Healthier Potatoes

Mary's Healthier Potatoes

Submitted by: sal 
Tasty and healthwise! For a little extra cheese infusion, top the dish (before baking) with grated cheese! 
Photo of: Stuffed Potatoes

Stuffed Potatoes

Submitted by: SHARRON MITCHELL 
Potatoes are baked and then hollowed out. The flesh is combined with Cheddar cheese and sour cream and onion dip, and then baked again. 
Photo of: Dijon Mashed Potatoes

Dijon Mashed Potatoes

Submitted by: ANASTASIABMOM 
Mashed potatoes with an extra kick from Dijon mustard! 
 
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