More Recipes Like Suzy's Potato Skins

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Potato Skins

Submitted by: KATHLEEND

Gouda cheese is piled generously on baked potato skins along with pepperoni and green onions.

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Restaurant-Style Potato Skins

Submitted by: Misty

Three different cooking techniques--microwaving, frying, then baking--takes these potatoes to serving stage ...but the crunchy, cheese-y results make it worth the wait.

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Chili powder, curry powder and coriander seeds are the secret for the zip in these low-calorie potato skins. And so simple to make. Baked potato skins are dipped in olive oil, dusted with spices and baked until crispy and memorable.

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Grilled Potato Skins

Submitted by: Mitzi Sentiff

'Just about everyone loves these delicious appetizers,' assures Mitzi Sentiff of Alexandria, Virginia. 'They're nice to serve outside when you invite friends over for a grilled meal.'

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Baked Potato Skins

Submitted by: Trish Perrin

'Both crisp and hearty, this snack's one that is often requested by my family,' says Trish Perrin of Keizer, Oregon.

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Chili Cheese Potato Skins

Submitted by: RDHUTERA

Fried potato skins are stuffed with a cheesy beef mixture and mashed potatoes, and seasoned with chili powder.

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Cheese and Bacon Potato Balls

Submitted by: RODRIQUEZ1

Cheesy mashed potatoes are scooped into balls, and texturized with a fork before being baked until golden brown. This is delicious served with a rack of lamb that has been baked in rosemary and oil, or a steak with pepper sauce.