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Suzy's Mashed Red Potatoes

SUBMITTED BY: B.T. PHOTO BY: EmilyStrange

"These are the best I've had! Red potato skins are full of flavor!"
RECIPE RATING:
The reviewer gave this recipe 235 stars. This recipe average a 4.6 star rating.
Read Reviews (207)
PREP TIME  10 Min
COOK TIME  20 Min
READY IN  30 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 2 pounds small red potatoes, quartered
  • 1/2 cup butter
  • 1/2 cup milk
  • 1/4 cup sour cream
  • salt and pepper to taste

DIRECTIONS

  1. Bring a large pot of lightly salted water to a boil. Add potatoes, and cook until tender but still firm, about 10 minutes. Drain, and place in a large bowl.
  2. Combine potatoes with butter, milk, sour cream, salt, and pepper. Mash together until smooth and creamy.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2003 by CLANCY1231
Wonderful! It's so nice not to have to peel the potatos. It was a big hit with my family! ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 24, 2006 by deena
I dont agree with BTRACY02. I love when people add additions to the reviews, It gives me other... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 1, 2006 by KATYPI
Nice twist! I made these for dinner and really enjoyed the flavor. Like another reviewer I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 4, 2004 by MOM-of-6
Kids love it! Quick and easy to make. Peels are nutritious. Very important to boil the water... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2003 by CCR417
Been making potatoes like this for some time, but slight variation. I first chop a couple... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 30, 2008 by tropicalflower_8
I love this recipe. Thanks for posting it. I made this for the first time the other day,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 17, 2004 by CYBERDAIZEE
I thought this recipe looked a little blah to me, so I kicked it up a notch. I sauted some... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 20, 2003 by BMARIN
This was the first time I have made really good mashed potatoes! I heated the milk and melted... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 21, 2005 by GRRLVIOLA
Great potatoes! I sauteed a clove of garlic with my butter to make them garlic mashed. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2004 by ALETA14
Excellent! May be the best side of mash yet. MORE

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