"Slightly sweet and very spicy, this surprising sauce is nutty and delicious! Great for everything from chicken and seafood to dipping spring rolls. A favorite in our house!" — SunnyDaysNora
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chile-garlic sauce (such as Sriracha®)
red pepper flakes
1 1/2 teaspoons
creamy peanut butter
Asian (toasted) sesame oil
I made this sauce and served it over rice noodles with chicken and it was so delicious! Made it twice in one week and the second time I added a little more peanut butter... Tasted very similar to chicken pad Thai and I loved it
This stuff is unreal! I have always avoided asian sauces cause they are always sugary sweet, or unbelievably hot. This was a great balance of both. AND - Peanut Butter? How can you lose...unless of course you have a peanut allergy. This is truly worth a look. KUDOS to the chef!
* Percent Daily Values are based on a 2,000 calorie diet.
Surprising and Spicy Peanut Sauce
Serving Size: 1/14 of a recipe
Servings Per Recipe: 14
Amount Per Serving
Calories from Fat: 45
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