Photo of: New Year's Surf 'n' Turf

New Year's Surf 'n' Turf

Submitted by: Taste of Home Test Kitchen 
A mild mushroom sauce pulls together this pleasing pairing of tender steaks and firm shrimp. 

Photo of: Spaghetti 'N' Meatballs

Spaghetti 'N' Meatballs

Submitted by: Ruth Andrewson 
Ruth's handy meatballs can dress up any purchased spaghetti sauce for a fast supper with real homemade appeal - and very little effort. 

Beef 'n' Cheese Macaroni

Submitted by: Jamie Brown 
'I love to make this delicious main dish for my brother and me when our parents are at work at dinnertime,' reports Jamie Brown of Witchita, Kansas. The mild-tasting combination of ground beef and noodles is sure to be a hit with even the pickiest eaters. 

Photo of: One-Pot Dinner

One-Pot Dinner

Submitted by: Bonnie Morrow 
'My family always comes back for seconds when this nicely seasoned skillet supper is on the table,' reports Bonnie Morrow of Spencerport, New York. And it's nicely priced at 72 cents a serving. 

Curly Noodle Dinner

Submitted by: Joanne ShewChuk 
Looking for a hearty meal that calls for only a few items? This beefy entree from Joanne Shewchuk fits the bill. 'We have three active children, so this simple skillet dinner is ideal,' writes the St. Benedict, Saskatchewan reader. 

Pork 'n' Potato Dinner

Submitted by: Doris Heath 
This comforting meal-in-one skillet dish is a delicious down-home dinner for two suggested by field editor Doris Heath of Franklin, North Carolina. 

Photo of: Peppered Beef Tenderloin

Peppered Beef Tenderloin

Submitted by: Denise Bitner 
A pepper rub gives this moist tender beef a bit of a zippy taste. It takes just minutes to prepare, and the meat slices well. Lining the baking pan with foil makes it a breeze to clean up, too. -Denise Bitner Reedsville, Pennsylvania 

Pork Chop 'n' Kraut Dinner

Submitted by: Leota Hall 
Leota Hall prepares a complete meal in her pressure cooker. 'Add a salad or veggie and dinner's ready,' says the Lincoln, Nebraska cook. 

Photo of: Mushroom-Stuffed Tenderloin

Mushroom-Stuffed Tenderloin

Submitted by: Marie Steeber 
In Mishicot, Wisconsin, Marie Steeber serves slices of tender beef filled with a savory mixture of mushrooms, bacon and bread crumbs. The fancy-looking slices make for a pretty presentation. 

Photo of: Ground Beef 'n' Biscuits

Ground Beef 'n' Biscuits

Submitted by: Lois Hill 
'This recipe was given to me by a good friend when I got married, and I have used it many times since,' shares Lois Hill from her kitchen in Trinity, North Carolina. The saucy meal is family-pleasing and also budget-pleasing at 98 cents a serving. 
 
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