Supreme Strawberry Topping Recipe
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Supreme Strawberry Topping

By: HEISLORD5  
"Awesome restaurant style strawberry topping. Serve cold over cheesecake or ice cream."

Rating: This weblink has been rated 383 times with an average star rating of 4.8 Read Reviews (303)

Rate/Review | 7,025 people have saved this

Prep Time:
15 Min
Cook Time:
20 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 pint strawberries, cleaned and stemmed
  • 1/3 cup white sugar
  • 1 teaspoon vanilla

Directions

  1. Cut about 1/3 of the strawberries in half. In a saucepan over medium high heat, combine strawberries, sugar and vanilla. Cook, stirring occasionally, until sauce thickens, about 5 minutes. Remove from heat. In a blender, puree about 1/3 of sauce, then mix back into remainder. Store in refrigerator.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 96 | Total Fat: 0.3g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2008 by Misty and the Bunnies 
Easy and good recipe. Recipe isn't clear so here's the clarification: Chop all of the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 28, 2004 by MADHOUSENMICH 
Wow what a great recipe!! I was a little confused by the direction but I figured it out. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 1, 2007 by OC Cook 
The directions seemed a bit confusing to me, but I needed a place to start. Here is what I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 2, 2009 by naples34102 Supporting Member (Click to learn more about Supporting Membership)
This couldn't be easier and is so pretty! Delicious over cheesecake, ice cream or pound cake,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 24, 2007 by Diyeana Supporting Member (Click to learn more about Supporting Membership)
I made this to top Chantal's New York Cheesecake on this site. It was delicious! Although I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 15, 2005 by Susie Z 
This recipe was easy and practical but the really good news is that it also worked with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2006 by JULIECT 
I could eat this with a spoon, I love it that much. I cook it on a much lower heat for a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 14, 2006 by mbphilli 
Absolutely perfect. I made no adjustments to this recipe. Wonderful with angel food cake,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 9, 2007 by ABISCH 
I've made this twice now. It is a huge hit!!! I put it over Sara Lee Pound Cake & vanilla... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2004 by schmerna 
Great on a chocolate cake. MORE

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