Recipe by mommycook
"This is a pizza inspired recipe that is so quick and easy that it takes practically no time at all to make. The kids and men alike love it. Dip pizza puffs in pizza sauce."
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1 (10 ounce) can
refrigerated biscuit dough (such as Pillsbury Grands!®)
garlic salt, or to taste
shredded mozzarella cheese
I made these tonight with the help of my mini chef (a three-year-old girl) who basically did everything. My husband loved them and they took 10 minutes to prep and 12 to bake. I followed the recipe exactly except I used garlic powder not garlic salt. Don't be afraid to really stuff them because the cheese that oozes out is maybe the best part. I think I will follow the submitter's suggestion and use it for cream cheese and fruit for a morning danish next.
Simple and delicious. Mine more so reminded me of mini calzones, but tasty nonetheless. I suggest less pepperoni despite how little is already required because it made them a bit salty. Also try cut up sausages as a substitute!
Fun and delicious! I brushed them with garlic butter right before I topped them with the cheese and baked them...sooooo good! These were a huge hit with the entire family. Served them with pizza sauce and ranch dressing for dipping...a definite keeper~YUM! Thanks for sharing. :)
Very easy to make for a first timer. Husband dips the roll in marinara sauce. He also suggests more cheese inside. I'll try to roll some cheese in when I flatten the dough. I'm also thinking about throwing in some sauteed diced green pepper. Who knows, maybe simple is better. Also, it might be my solution to the ever-failed cheese danish.
My picky kids went crazy for these!
Super quick and easy recipe! My kids gobbled these up! Next time I might divide each biscuit in half to make more. There was a lot a dough.
* Percent Daily Values are based on a 2,000 calorie diet.
Supersize Pizza Puffs
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 198
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