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Super Orange Chicken

SUBMITTED BY: Jay PHOTO BY: Elisa Sue

"Baked chicken with a zesty orange zing. Try serving over rice with a side of broccoli done the way you like it."
RECIPE RATING:
The reviewer gave this recipe 7 stars. This recipe average a 3.9 star rating.
Read Reviews (6)
PREP TIME  20 Min
COOK TIME  45 Min
READY IN  1 Hr 5 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (6 ounce) can frozen orange juice concentrate, thawed
  • 1 packet dry onion soup mix
  • 1 teaspoon poultry seasoning
  • 1 tablespoon cornstarch
  • 4 chicken legs

DIRECTIONS

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a medium bowl, combine the orange juice, onion soup mix, poultry seasoning and cornstarch. Mix together well and set aside. Place chicken in a 9x13 inch baking dish. Pour sauce over chicken and cover with foil.
  3. Bake at 375 degrees F (190 degrees C) for 45 minutes, remove foil, and bake for 15 more minutes.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 14, 2005 by NJSS2000
Pretty good. I would cut down on the orange juice next time for my taste, but my husband... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 1, 2008 by dadcancook2
This was a very simple recipe. I always like having a quick meal idea for those nights when... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 6, 2008 by pretty_bird
Everyone said there was so much sauce left over I decided to make more drumsticks with it. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2007 by Elisa Sue
It was SUPER orange... good thing the title said so to prepare me because it was good. MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2007 by Jade Alexis
I liked the orange flavor but the onion soup mix made it way too salty. Next time I would cut... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 4, 2008 by lindagail
This is a very tasty, easy recipe. I use 8 chicken thighs and serve with rice and frozen peas. MORE


 
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Nutritional Information
Super Orange Chicken

Servings Per Recipe: 4

Amount Per Serving

Calories: 434

  • Total Fat: 21g
  • Cholesterol: 139mg
  • Sodium: 1007mg
  • Total Carbs: 27.6g
  •     Dietary Fiber: 1.5g
  • Protein: 32.7g

VIEW DETAILED NUTRITION

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