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Super Gyro Steak Salad

By: Newman's Own®  
"Spice up dinnertime with this Greek gyro-inspired salad of herb and garlic marinated steak, fresh veggies and feta cheese with fresh baked pita chips on the side."

Rating: This weblink has been rated 5 times with an average star rating of 4.0 Read Reviews (4)

Rate/Review | 121 people have saved this

Prep Time:
15 Min
Cook Time:
10 Min
Ready In:
55 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 1/2 pounds skirt steak
  • 1 1/2 cups Newman's Own Herb & Roasted Garlic Marinade
  • 2 heads romaine lettuce, chopped
  • 1/2 seedless English cucumber, grated for dressing
  • 1/2 seedless English cucumber, quartered, then chopped for salad
  • 1/2 cup chopped roasted red bell peppers
  • 1/2 cup halved Kalamata olives
  • 1/2 red onion, thinly sliced into rings
  • 2 tomatoes, seeded and diced
  • 1/2 cup crumbled feta cheese
  • 1 1/2 cups plain non-fat yogurt
  • 1 clove garlic, minced
  • 1/2 teaspoon paprika
  • 2 tablespoons Newman's Own Lighten Up Light Lime Vinaigrette
  • 2 Pita breads or pockets, quartered

Directions

  1. Marinate steak with marinade for 30 minutes or longer.
  2. Cucumber Lime Tzatziki dressing: In a bowl, whisk together yogurt, garlic, paprika, lime vinaigrette and grated cucumber. Cover and chill.
  3. Heat indoor grill pan or outdoor grill over high heat. Remove steak from marinade and discard marinade. Grill steak on one side until golden brown about 3 to 4 minutes. Turn steak over and cook to medium-rare, about 3 to 4 minutes more. Let rest 5 minutes then slice thinly against the grain.
  4. Pre-heat oven to 350 degrees F. Place pitas on a baking sheet and spray with cooking spray. Bake in oven until golden brown, about 10 minutes.
  5. In a large salad bowl toss lettuce, chopped cucumber, red peppers, olives, onion, tomatoes and feta. Divide salad evenly among plates, top with steak and pitas. Drizzle with dressing. Enjoy!

Footnotes

  • Extra Tzatziki can be stored in an airtight container in refrigerator for up to one week.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 302 | Total Fat: 11.9g | Cholesterol: 38mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 25, 2009 by apvegas 
Very tasty! I have made this 2 different ways - one with Newman's Own and without. Both yummy!... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2009 by Laurel 
Holy Cow! This recipe has got a great base to work from. Loved everything up until I added the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 12, 2009 by Dawn 
This was probably one of the best salads Ive ever had! Since I didnt have any skirt steak I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 24, 2009 by CLEO 
I made this last night for my husband and he really enjoyed it. I cheated and bought tzatziki... MORE

 
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