Super Easy and Spicy Fried Pickles Recipe
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Super Easy and Spicy Fried Pickles

By: SHUNPR  
"Super easy, spicy and tasty fried pickles for the pickle lovers among us!"

Rating: This weblink has been rated 25 times with an average star rating of 4.4 Read Reviews (19)

Rate/Review | 1,486 people have saved this

What to Drink?
Cocktail Dirty Martini
Prep Time:
10 Min
Cook Time:
5 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 2 cups peanut oil for frying, or as needed
  • 1 (32 ounce) jar dill pickle slices, drained
  • 1 cup Italian seasoned bread crumbs
  • 1 teaspoon cayenne pepper
  • 1 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 2 eggs, beaten
  • 1 (8 ounce) bottle Ranch dressing

Directions

  1. Heat the oil in a large heavy skillet over medium heat.
  2. Pat the pickle slices dry with paper towels. In a small bowl, stir together the bread crumbs, cayenne pepper, black pepper and garlic powder. Dip pickle slices into the egg, and then coat with the bread crumb mixture.
  3. Fry the pickles in the hot oil, until golden brown on each side, turning once. Transfer to paper towels, and serve hot with Ranch dressing.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 291 | Total Fat: 23.3g | Cholesterol: 61mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 14, 2006 by Rhonda Brock Fuller 
I have fried pickles all the time, but I never added any spice. These are great. The ones I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 21, 2008 by Ryan Miller 
My kids and husband loved these. It was a fun after school snack, and I was able to cook and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 28, 2007 by jsbahouth 
I had fried pickles before and they were really salty. This is the best recipe out there hands... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 11, 2007 by opal~/~dragonfly 
Update: Made these for my FIL for a Superbowl appetizer. He really did not like them, but I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 8, 2008 by motherteresa 
Very easy, extremely tasty, but a bit messy. Can't complain. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 4, 2008 by imacamper 
This was OK but a pain to make. Flavor was similar to the Deep Fried Pickles we enjoyed at... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 9, 2006 by Gina C 
great recipe! I added a bit more cayenne pepper for extra spice. The family loved it for the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2009 by Stacylynndel 
Me and my girls just made them and they turned out great! Easy and yummy MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 12, 2009 by 7mouths2feed 
This was an awesome recipe. Plus it was super easy. I made no modifications, followed the... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 17, 2008 by Karie 
I personally did not like them. I've grown up on fried pickles and these just didn't do it for me. MORE

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