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Photo of: Spinach Salad with Pepper Jelly Dressing

Spinach Salad with Pepper Jelly Dressing

Submitted by: sarahgurl00
Delicious twist on spinach salad! Pepper jelly dressing, goat cheese, and chopped walnuts make this to die for! 

Super Seven Spinach Salad

Submitted by: Holly214
This recipe has only seven ingredients, so it's easy to memorize and share. It's my most requested salad! I love to just have this and some rustic italian bread for a light lunch! 

Photo of: Spinach Salad with Baked Goat Cheese

Spinach Salad with Baked Goat Cheese

Submitted by: RADIOGIRL
This is a wonderful way to add elegance and flavor to spinach. The warm goat cheese melts in your mouth and nicely accents the balsamic vinegar. 

Hot Spinach Salad

Submitted by: Lisa B
Baby spinach is tossed with thin rings of red onion, toasted pecans and crumbled blue cheese and drizzled with a slightly sweet, warm, garlic-infused balsamic vinaigrette. 

Photo of: Red Pepper Salad with Parsley Dressing

Red Pepper Salad with Parsley Dressing

Submitted by: Mary-Lynne Mason
Provided by: Taste of Home
A tangy sour cream dressing tops this colorful combination of veggies. 'I get rave reviews whenever I serve this crunchy salad,' relates Mary-Lynne Mason of Janesville, Wisconsin. 

Super Easy Salad

Submitted by: JenSmith
Living In: Claremore, Oklahoma, USA
This salad is so easy to make you won't believe how good it tastes! I usually serve it with sandwiches and an ice-cold drink for a light, warm-weather meal. The soft, crisp green of the cucumber complements the brilliant whites and reds of the radishes, making a very pretty, creamy salad. 

Photo of: Cranberry Spinach Salad

Cranberry Spinach Salad

Submitted by: Garnet Amari
Provided by: Taste of Home
This recipe started out as a summer salad with raspberries. I came up with this holiday version when I was putting together the menu for my first Thanksgiving dinner. I sometimes serve it on individual salad plates instead of in a big bowl. 

Photo of: Chive-Mushroom Spinach Salad

Chive-Mushroom Spinach Salad

Submitted by: Amber Kimmich
Provided by: Taste of Home
I'm always looking for ways to spice up salads. This one is a cross between two of our favorites. I usually make a double batch of the dressing and use leftovers for dipping bread. -Amber Kimmich of Powhatan, Virginia 

Hot Spinach and Artichoke Salad

Submitted by: Nicole
Fresh spinach is topped with sweet red onion slices, salty feta cheese and tangy marinated artichoke hearts, then drizzled with marinade and baked in the oven until wilted. 

Spinach and Goat Cheese Salad with Beetroot Vinaigrette

Submitted by: Nikki Miller
A beet vinaigrette is drizzled over baby spinach leaves and walnuts coated with caramelized sugar. Goat cheese brings a final element of distinction to this elegant salad. 
 
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